its that time of year, mangoes and peaches are everywhereā¦ and obviously since iām obsessed with lemonade, mango lemonade and peach lemonade were a must.
honestly i couldnāt decide if i wanted mango or peach so I made both. and now i canāt even decide which one i enjoy more. but itās refreshing and tangy and everything i need on these hot summer days āļø.
ingredients
for 6 servings
peach š |
3 peaches, peeled and chopped
1 cup sugar
1 1/2 c fresh lemon juice, | about 8 š |
1 tsp vanilla extract
6 c water
mango š„ |
2-3 mangoes, chopped
1 c sugar
1 1/2 c fresh lemon juice | about 8š |
1 tsp vanilla extract
6 c water
instructions
peach š |
in sauce pan bring to a boil the peaches, sugar and 1 cup of water. lower heat and bring to a simmer until the sugar is fully dissolved, about 10 minutes.
in a blender, purƩe the peach mixture until
smooth and strain. set a side and let cool.
in a pitcher add the peach purƩe with the lemon juice and remaining water. stir until combined. let chill.
mango š„ |
in a blender or food processor add mango and a 1/4 cup of water. blend until smooth and strain.
in a pitcher mix together the mango purƩe, sugar, lemon juice and remaining water. stir until combined. let chill.
server chilled.**
note** | add 2oz rum or tequila . top with sparkling water
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